
Here is a picture of the cheesecake before I put on the topping.
I made the cheesecake, and it was better than I anticipated. My friend, Cathy, came over, and I gave her a piece to try. I think she liked it as much as I did.
I did think that the strawberry topping was a bit sweet for me. Next time I make it, I will use either half as many dates as it called for, or no dates at all.
This was the first time that I made this recipe. I have to say that it is the recipe that I've been looking for ever since I had a piece of raw cheesecake in San Francisco about 5 years ago!
